Menu of Union Avenue Bar & Eatery in Fergus Falls, Minnesota, USA

Menu Overview

Union Avenue Bar & Eatery in Fergus Falls, MN, stands out as a vibrant Italian restaurant that masterfully blends classic roots with inventive twists. Nestled at 114 S Union Ave, this eatery offers a menu that’s both approachable and adventurous, making it a must-visit for lovers of bold flavors and quality ingredients.

The menu highlights truly capture the essence of Union Avenue’s culinary vision. The Truffle Pasta is a decadent dish that balances earthy truffle notes with tender strands of pasta, delivering richness without overwhelming the palate. It’s no wonder patrons like Sharon Stark praise its depth and subtle luxury. Complementing this is the Shrimp Rangoon, a delightful appetizer that pairs crispy shells with a creamy, lightly spiced filling—perfect for sharing or starting a meal with a touch of Asian fusion flair.

Pizza lovers find themselves spoiled with varieties like the Jalapeño Popper Pizza, a creative pie that layers spicy jalapeños, rich cheese, and smoky bacon to evoke the beloved appetizer in every bite. The Veggie Supreme with Pepperoni caters to those craving a colorful medley of garden-fresh ingredients paired with savory cured meats, offering a satisfying balance. Meanwhile, the Roasted Pear Crostini surprises with a sweet-savory blend that works beautifully as a starter or alongside a crisp glass of wine.

Union Avenue’s pizza selection is thoughtfully curated—ranging from classics like Buffalo Chicken and BBQ Chicken to unique options such as Thai and Serrano. Prices hover between $16 and $18, reflecting the premium quality of toppings and preparation. For those wanting to customize, the Build Your Own Pizza option allows for a personalized experience, layering meats, cheeses, and vegetables with fresh dough and sauce crafted to order.

Salads at Union Avenue are more than just side dishes. The Bacon Bleu salad offers smoky richness paired with tangy bleu cheese, while the Roasted Pear Salad continues the theme of harmonizing sweetness and earthiness. The Garden Salad and its side portion provide fresh, crisp bites that refresh the palate amid heavier fare.

For entrées, the Roasted Salmon reigns supreme—perfectly cooked with a delicate crust that locks in moisture. It's a refined choice that rounds out the menu’s Italian-American fusion approach, delivering healthy protein with bold flavor.

Customer testimonials reinforce Union Avenue’s consistent performance. Amanda’s praise of the bone-in wings—particularly the Thai flavor—and Sharon’s glowing remarks about the margarita cocktail and the truffle short rib pasta underscore the kitchen’s ability to execute both comfort and innovation flawlessly. Marie Johnson’s note on gluten-free offerings highlights the brand’s inclusivity, which broadens its appeal to various dietary needs without sacrificing taste. David K’s experience over several visits and Clare McClellan’s enjoyment of dining on the shaded patio with a spicy margarita further reflect the restaurant’s welcoming atmosphere and dedication to excellent service.

In sum, Union Avenue Bar & Eatery offers an Italian dining experience enriched by creative pizzas, standout appetizers, and thoughtfully crafted entrees. Each dish resonates with authenticity and flair, making it a culinary anchor in Fergus Falls that invites both repeat visits and enthusiastic recommendations.